Wholemeal & Malted Rye Biscuits for Cheese | Shepherd’s
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Chunky and semi-sweet with a deep, malty flavour, these Wholemeal & Malted Rye Crackers bring earthy nuttiness and rich character to your cheeseboard. Their bold taste pairs especially well with strong blue cheeses such as Stilton or Gorgonzola, making them a perfect choice for elevating any cheese selection.
Please always check the packaging before consumption for the most up-to-date ingredients and allergen information.